Tofutti “better than cream cheese” is my hero. Spread it on an “everything” bagel, slice up some fresh grape tomatoes, and top it off with some dill. MMMMMmmmmm. So simple, yet so satisfying.
One Response to “Tofutti, Tomato, and Dill on an “Everything” Bagel”
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Rachel Says:
“Better Than Creamcheese” is a god-send, and it tastes as good as, if not better than, creamcheese! This looks delicious, I’m excited to try it
April 21st, 2010 at 8:59 am