>>>UPDATE: I got a chance to try Rice’s Vegan slices (cheddar and mozzarella flavors) and I found them to be much more favorable than any other veggies slices I’ve tried. They have more flavor. As far as melting… they do melt better, but still don’t melt as well as real cheese.
I also had a chance to try another vegan cheese I found at Wild Oats. Follow Your Heart’s Vegan Gourmet Cheese. It comes in blocks. I tried the cheddar and mozzarella flavors. The cheddar melts better. And they are both pretty delicious. I made nachos with this brand and they smelled and tasted delicious. Definitely the best cheese alternative I’ve ever had.<<<

A little while back I wrote about how many veggie cheeses aren’t vegan because of an ingredient called casein (read past blog). WELL, I just saw an ad for a totally vegan cheese made by Rice. “Casein and Lactose Free” it says on the package. And if that isn’t enough proof- it also says VEGAN and 100% NON-DAIRY. Yay! As you may recall I said the casein is used to give the “cheese” more of a cheese-like consistency and to make it easier to melt the cheese. But this cheese claims to have a “smooth melt.” I don’t know how they do it! But I’m eager to give it a whirl.
For more info, you can visit the website www.galaxyfoods.com.









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